TOPPING BARS
Topping options :
Bacon, Shredded Cheddar, Corn,
Scallions, Red Peppers
Shrimp & Grit Station
Macaroni & Cheese Bar
Mashed Potato or Sweet Potato Bar
Fajita/Taco Bar
Please see this option under packages/themes tab -----------------------------------------------
CARVING STATIONS
Prime Rib of Beef Au Jus
Hand carved herb crusted Prime rib basted in rosemary au jus
with a creamy horseradish sauce
Honey Glazed Ham
Hand carved ham glazed with a sweet pineapple honey sauce
Oven Roasted Turkey
Choice of: Hand carved Turkey breast or Pulled whole Turkey
Beef Tenderloin
Roasted beef tenderloin served w/ horseradish cream sauce
Herb Crusted Pork Tenderloin
Roasted pork tenderloin with a cream parmesan herb sauce
Herb Crusted Pork Loin
roasted pork loin served with an apricot mustard sauce
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CHICKEN
Caribbean Chicken
Baked chicken breast in a Island plum & pineapple sauce
Balsamic Glazed Chicken
Chicken breast topped with caramelized onions, melted provolone cheese & a balsamic glaze
Chicken Monterey
Chicken breast topped with bacon, barbeque sauce
& melted jack & cheddar cheese
Lemon & Garlic Herb Skinless Chicken Breast
oven roasted with fresh herbs, garlic & lemon
Stuffed Chicken Breast
Stuffed w/ spinach & cheese w/ a Parmesan Herb cream sauce
or Caprese Style with tomato, Mozzarella & basil
Chicken Parmesan
Oven baked & breaded chicken breast
topped with marinara & Italian cheeses
Honey Baked B-bq Chicken
Chicken baked in a sweet honey barbeque sauce
Pulled chicken, Skinless breast or whole cut chicken
Bourbon Chicken
Cut up chicken thighs with a delicious Bourbon, ginger sauce
Chicken Alfredo
Herbed Grilled Chicken breast topped with Alfredo sauce
Jerked Chicken
Jerked chicken breast or whole cut chicken
topped with Pineapple Salsa
Grilled or Blackened Chicken Breast
served with choice of creamy Parmesan herb sauce
or Sun-dried Tomato Herb sauce
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PASTA
Chicken Carlita
Blackened chicken over penne pasta topped with bacon,
mushrooms, red pepper, parsley & a creamy Alfredo sauce
Linguine * Fettuccini * Bowtie * Penne
Marinara * Garlic Butter & Parmesan * Alfredo
Roasted Garlic, Herbs & Olive Oil * Parmesan Herb Cream Sauce
Can be served with:
Chicken * Shrimp * Fish * Beef * Vegetables
Shrimp Maria
Shrimp, mushrooms, artichokes, garlic, spinach, roasted red peppers & Parmesan cheese tossed in a light wine & butter sauce over pasta
Pasta Primavera
Fresh seasonal Roasted vegetables with Penne Pasta
with choice of garlic herbed olive oil
or a creamy Parmesan herb sauce
Baked Ziti or Lasagna Bolognese
Made with ground Italian sausage, beef, Italian cheeses, fresh herbs & marinara sauce
Vegetable Lasagna
layered with roasted garlic, broccoli, zucchini, squash, carrots & Italian cheeses
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SEAFOOD
Grilled Shrimp Skewers
Sesame Ginger * Blackened * Old Bay
Grilled or Blackened Wild Alaskan Coho Salmon
Served with a creamy artichoke & dill sauce
Jerked Fish with Pineapple Salsa
Baked Fish
Crabmeat Dressing * Au Gratin * Blackened
Lemon & Herb Butter * DeMastre ( tomatoes, onions & peppers)
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BEEF/ PORK / LAMB
Sirloin Steak Tips
with a red wine mushroom sauce
Teriyaki Steak
Thinly sliced flank steak with onions and green peppers served in a teriyaki glaze
Blackened Pork Chops
Rubbed in Cajun seasonings and baked in cinnamon and butter
Roasted Lamb Chops
Herb crusted lamb chops with a yogurt mint sauce
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Something Different
Vegetable Curry
Snap Peas, Garbanzo beans, Carrots, Broccoli,
Zucchini & Yellow Squash
Served with jasmine rice in a mild coconut milk & curry sauce
Add Chicken, Fish or Shrimp
Sausage & Chicken Jambalaya
Andouille sausage & chicken with wild rice pilaf, tomatoes,
onions, green peppers & garlic
Seafood Paella
Shrimp, Mussels, Chorizo & Chicken cooked with yellow rice, peas, red pepper & onions in a saffron & butter sauce
Gumbo
Shrimp. Chicken & Andouille Sausage
cooked with tomatoes, okra, green peppers & onions
Ratatouille
A hearty stew of tomatoes, eggplant, peppers, zucchini, yellow squash, onions, garlic & herbs
Chicken or Flank Steak Fajita Style
Sautéed with onions, red, & green peppers and mushrooms
Entrees
If you have a special theme or dish in mind that we do not have listed on our menus below please feel free to contact us and we will do our best to accommodate your requests.
We can also Customize a Package for you!.
Please fill out the submission form under Contact us for a list of Package pricing and Plate upgrade options
A Step Above Catering Company
St. Augustine, Florida
(904)814-4383
astepabovecateringcompany@gmail.com
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